CHEESE AND PIZZOCCHERI PASAT TASTING
A journey through the flavours of Valsassina and Lake Como, combining a cheese tasting with one of the most beloved dishes of local tradition: Pizzoccheri.
Book now
Choose the date
What's included
- Dairy tour
Description
The experience begins with a selection of cheeses served with compotes and pairings carefully chosen to enhance their character, and continues with a dish of Pizzoccheri (buckwheat pasta with vegetables and cheese), a true symbol of mountain cuisine. It includes one bottle of wine for every two people, water, and coffee. A convivial moment that tells the story of the territory in every detail — from the cheese board to the table.
Notes
Restaurant and shop accessible to wheelchairs and strollers.
Pets are welcome in the restaurant.
-
-
Imbarcadero Varenna
Open on Google Maps
-
